No-Bake Peanut Butter Pretzel Clusters are the perfect combination of crunchy pretzels, creamy peanut butter, and rich chocolate. Ingredients: 2 cups mini pretzels, ¾ cup peanut butter, 2 tbsp butter, 1 cup powdered sugar, 1 tsp vanilla, 1½ cups chocolate chips, 1 tsp coconut oil, and flaky sea salt. Instructions: Crush pretzels, mix peanut butter, butter, sugar, and vanilla, then fold in pretzels. Shape into clusters and refrigerate for 15–20 minutes. Melt chocolate with coconut oil, dip each cluster, sprinkle with sea salt, and refrigerate for 20–30 minutes until set…READ MORE BELOW
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