Glass stovetops are sleek and easy to clean but require careful handling to avoid damage. Here are nine dangerous habits to avoid:<\/p>\n
Using Rough or Abrasive Cleaners
\n\u201cAvoid using rough or abrasive cleaners,\u201d which can scratch the surface. Use a gentle cleaner designed for glass stovetops.
\nPlacing Heavy Pots and Pans<\/p>\n
Glass stovetops can crack under heavy cookware. \u201cUse lightweight pots and pans\u201d to prevent damage.
\nSliding Pots and Pans
\nDragging cookware can scratch the glass. Always lift pots and pans instead of sliding them.
\nLeaving Spills and Stains<\/p>\n
\u201cClean spills promptly\u201d to avoid baked-on stains and damage.
\nCooking with Dirty Cookware
\nResidue from dirty cookware can harm the stovetop. Ensure your pots and pans are clean.
\nPlacing Hot Lids Face Down<\/p>\n
Hot lids can cause sudden temperature changes and crack the glass. Use a heat-resistant surface.
\nIgnoring Cracks or Chips
\n\u201cDon\u2019t ignore cracks or chips,\u201d as they can expand and cause the stovetop to shatter. Seek repairs immediately.
\nHeating an Empty Pot or Pan<\/p>\n
Empty cookware can overheat and damage the stovetop. Always have food or liquid in your pots.
\nNot Following Manufacturer\u2019s Instructions<\/p>\n
Follow specific care instructions to avoid damage and safety hazards.
\nAvoid these habits to keep your glass stovetop in top condition.<\/p>\n","protected":false},"excerpt":{"rendered":"
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